Free delivery on all orders above R500. Orders less than R500 will be charged a delivery fee of R150.
AEG  |  SKU: HKB64450NB

AEG HKB64450NB 60cm Stainless Steel 4-Burner Automatic Gas Stove with Thermic Air Cooking & Catalytic Cleaning

Regular price R 8,999.00 ZAR
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We offer free shipping on all orders above R500.00. Orders less than R500 will be charged a delivery fee of R150.Learn more

Discover versatile cooking with the AEG HKB64450NB Stainless Steel Automatic Gas Stove. This 4-burner hob features Thermic Air Cooking for even heat distribution, ensuring perfect results every time. The spacious 71 L oven capacity is ideal for family meals or entertaining. Enjoy hassle-free ignition with the electric ignition system and simplify cleanup with the convenient Catalytic Cleaning technology that absorbs grease and food residue. The integrated flame failure safety device provides peace of mind by automatically cutting off the gas supply if the flame extinguishes.

Large Capacity Oven

The generous 71 L capacity of the AEG HKB64450NB Gas Stove makes it perfect for cooking large roasts, multiple dishes, or baking trays simultaneously. Its spacious interior ensures versatility and convenience, allowing you to prepare meals efficiently without overcrowding, making it ideal for families and entertaining guests.

Effortless Electric Ignition

Experience hassle-free cooking with this gas stove's electric ignition system. Simply turn the knob, and the stove ignites automatically, eliminating the need for matches or lighters for a quick and effortless start-up of the burners.

Easy Catalytic Cleaning

Simplify oven maintenance with this gas stove's catalytic cleaning feature. The catalytic liners absorb and break down grease and food residues during cooking, reducing the need for manual cleaning and making upkeep a breeze.

Consistent Thermic Air Cooking

Achieve exceptional cooking results with this gas stove's Thermic Air Cooking technology. This feature ensures even heat distribution throughout the oven cavity, resulting in consistent cooking results and uniform browning for perfectly cooked dishes.

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